Dive into the fresh flavors’s of the ocean every Thursday at Teller with our Fish Night.
Battered Gurnard with hand cut chips and sauce gribiche.
$22 FISH N CHIP THURSDAYS
WHAT’S ON AT TELLER
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$20 SCHNITZEL NIGHT
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$25 BYO WINE NIGHT
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$25 STEAK NIGHT
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$35 SUNDAY ROAST
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$20 WEEKDAY LUNCH
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HAPPY HOUR